Sweet, refreshing Guava Mojito made with limes, guava nectar, rum and mint leaves. The perfect poolside Summer tropical cocktail to enjoy with friends.
Servings: 1 glass
- 4 mint leaves
- 2 teaspoons sugar
- 2 tablespoons freshly squeezed lime juice
- 1/2 cup guava nectar
- 3 oz white rum
- 2 oz seltzer water
- lime slices , for garnish
- fresh guava , sliced, for garnish
- mint , for garnish
In a cocktail glass, add mint leaves, sugar and lime juice.
Muddle together until the mint leaves are bruised to release the mint flavor. Then, add the guava nectar and rum. Mix with a spoon until sugar has dissolved.
Add seltzer water and ice.
Garnish with lime slices, guava and a mint sprig. Serve immediately.