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4.84
from
6
votes
Raspberry Lemon Wine Spritzer
This sweet raspberry lemon wine spritzer is a refreshing fruity cocktail perfect for summer.
Prep Time
5
minutes
mins
Cook Time
10
minutes
mins
Total Time
15
minutes
mins
Course:
Drinks
Cuisine:
American
Servings:
1
serving
Calories:
267
kcal
Author:
Vanessa
Ingredients
For the Simple Syrup
1
cup
raspberries
¾
cup
sugar
2
tablespoons
lemon juice
freshly squeezed
1
cup
water
For the Spritzer
½
cup
white wine
1
can sparkling or seltzer water
12 oz
Ice cubes
Lemon slices
for garnish
Fresh raspberries
for garnish
1
sprig rosemary
for garnish
Instructions
In a medium pot, heat the raspberries, sugar, lemon juice, water and slice of lemon over medium-high heat.
Reduce heat when it starts to boil. Let simmer for about 10 minutes or until raspberries have broken down.
Remove from heat and let cool for about 10 minutes.
Pass the liquid through a strainer.
Add about 2 tablespoons of simple syrup to a glass with ice. Pour wine and sparkling or seltzer water.
Garnish with raspberries, lemon slice and a sprig of rosemary. Serve immediately.
Notes
Store the simple syrup in the refrigerator in a sealed container.
Nutrition
Calories:
267
kcal
|
Carbohydrates:
46
g
|
Protein:
1
g
|
Fat:
1
g
|
Saturated Fat:
1
g
|
Sodium:
90
mg
|
Potassium:
250
mg
|
Fiber:
6
g
|
Sugar:
33
g
|
Vitamin A:
156
IU
|
Vitamin C:
53
mg
|
Calcium:
106
mg
|
Iron:
2
mg