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–+ servings
Overhead shot of different colored fruit popsicles sprinkled with spices.
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5 from 1 vote

Real Fruit Punch Popsicles with Lemonade and Tajin

Easy and refreshing fruit punch and lemonade popsicles filled with strawberries, blueberries and kiwi and sprinkled with Tajin for added flavor. 
Prep Time10 minutes
Total Time10 minutes
Course: Snack
Cuisine: American
Servings: 20 popsicles
Calories: 25kcal
Author: Vanessa

Ingredients

  • 1/2 cup blueberries
  • 2 kiwis ,sliced
  • 4 strawberries ,sliced
  • 1 (12 oz) can Fruit Punch
  • 1 (12 oz) can Lemonade
  • 2 tbsp Tajin (optional)

Instructions

  • Add fruit into popsicle molds. Fill popsicle mold with fruit punch and lemonade juices. 
  • Freeze for at least 4 hours. 
  • Once frozen, remove from the freezer and sprinkle with Tajin. 
  • Serve immediately.

Notes

  • Don't fill the popsicles all the way to the top, leave a little room for the lemonade to expand when freezing.
  • To remove the popsicles from the molds, run them under warm water for a couple of seconds. Not too long though, or the popsicles will. start to melt!

Nutrition

Calories: 25kcal | Carbohydrates: 6g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 2mg | Potassium: 69mg | Fiber: 1g | Sugar: 5g | Vitamin A: 42IU | Vitamin C: 19mg | Calcium: 5mg | Iron: 1mg